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Apple Bread: The Indulgent Fall Treat Your Family Will Love

Apple Bread: The Perfect Fall Treat
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Apple Bread: The Perfect Fall Treat

Ingredients

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  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups grated apples

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, mix together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
  3. In another bowl, beat together the granulated sugar, brown sugar, and butter until creamy.
  4. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  5. Gradually blend in the dry ingredients, then fold in the grated apples.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 50-60 minutes until a toothpick inserted comes out clean.
  8. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider including chopped walnuts or raisins in the batter.
  • Serve with cream cheese or butter for a delicious treat.

Nutrition

Find it online: https://www.theblenderlife.com/apple-bread-the-indulgent-fall-treat-your-family-will-love/