Apple Pie Bliss: The Best Homemade Recipe for Comfort Food
Experience the delightful taste of homemade apple pie with this comforting recipe that brings warmth to every bite.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 apples, peeled and sliced
- 1 cup sugar
- 1 tablespoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon lemon juice
- 2 tablespoons butter
- 1 package pie crusts
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine the apples, sugar, cinnamon, nutmeg, and lemon juice.
- Pour the apple mixture into a pie crust and dot with butter.
- Cover with the second pie crust, seal, and cut slits for steam.
- Bake in the preheated oven for 15 minutes.
- Reduce the temperature to 350°F (175°C) and continue baking for 30-35 minutes, or until the apples are soft and the crust is golden.
Notes
- For extra flavor, consider adding a pinch of vanilla extract.
- Let the pie cool before serving to allow the filling to set.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 15g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg