Brown Sugar Pop Tart Cookies: The Best Indulgent Treat Idea
Experience the delightful blend of flavors with these Brown Sugar Pop Tart Cookies, a twist on a beloved classic.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Desserts
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 teaspoon baking powder
Instructions
- Preheat the oven to 350°F (180°C).
- In a bowl, cream together the butter and brown sugar until fluffy.
- Add in the egg and vanilla extract, mixing until combined.
- In another bowl, whisk together the flour, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.
- Roll out the dough and cut into desired shapes.
- Place cookies on a baking sheet and bake for 10-12 minutes.
- Let cool before serving.
Notes
- For a sweeter cookie, consider adding a glaze on top.
- These cookies pair well with a glass of milk.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg