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Chinese ground beef stir-fry: Easy Irresistible Recipe with Cabbage

Irresistible Chinese Ground Beef and Cabbage Stir-Fry Recipe
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Discover the simple and delicious way to prepare an irresistible Chinese ground beef stir-fry with cabbage that the whole family will love.

Ingredients

Scale
  • 1 pound ground beef
  • 4 cups shredded cabbage
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon rice vinegar
  • 1 teaspoon sugar
  • 2 green onions, sliced
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat sesame oil over medium heat.
  2. Add onion, garlic, and ginger; sauté until fragrant.
  3. Increase heat to medium-high and add ground beef; cook until browned.
  4. Stir in shredded cabbage and cook until wilted.
  5. Add soy sauce, rice vinegar, sugar, and mix well.
  6. Season with salt and pepper to taste.
  7. Garnish with sliced green onions before serving.

Notes

  • For extra flavor, add a splash of hot sauce.
  • Serve with steamed rice or noodles for a complete meal.

Nutrition

Find it online: https://www.theblenderlife.com/chinese-ground-beef-stirfry-easy-irresistible-recipe-with-cabbage/