Dynamite Roll with Turkey Bacon and Chicken Ham: A Flavorful Twist
A delicious and innovative take on the classic sushi roll, featuring turkey bacon and chicken ham for a savory flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2 servings
- Category: Sushi
- Method: Rolling
- Cuisine: Japanese
- Diet: Non-vegetarian
Ingredients
Scale
- 1 cup sushi rice
- 4 sheets nori
- 1/2 cup turkey bacon, cooked and chopped
- 1/2 cup chicken ham, chopped
- 1/4 cup avocado, sliced
- 1/4 cup cucumber, thinly sliced
- 2 tablespoons mayonnaise
- 1 tablespoon sriracha
- 1 tablespoon soy sauce
Instructions
- Cook sushi rice according to package instructions.
- Once the rice is cool, mix in mayonnaise and sriracha.
- Lay a sheet of nori on a bamboo mat, spread a layer of sushi rice, and add turkey bacon and chicken ham.
- Add avocado and cucumber slices on top.
- Roll tightly using the bamboo mat.
- Slice the roll into bite-sized pieces and serve with soy sauce.
Notes
- For extra flavor, try adding cream cheese to the filling.
- You can substitute turkey bacon with other types of bacon if preferred.
Nutrition
- Serving Size: 4 pieces
- Calories: 400
- Sugar: 1g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg