Hot Honey Chicken Bowl: A Juicy Comfort Food Delight
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A comforting and flavorful dish that brings the sweetness of hot honey to succulent chicken.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked rice
- 1 pound chicken breast, diced
- 1/4 cup hot honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup mixed vegetables
- 1/4 cup green onions, sliced
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and season with garlic powder, onion powder, salt, and pepper. Cook until chicken is browned.
- Stir in the hot honey and cook for an additional 2 minutes.
- In a separate pot, steam the mixed vegetables until tender.
- Serve the chicken over the cooked rice, topped with mixed vegetables and green onions.
Notes
- Adjust the amount of hot honey to taste for a sweeter or spicier dish.
- It can be served with a drizzle of extra hot honey on top.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg