Keto Philly Cheesesteak Rolls: Easy, Tasty Twist with Turkey Bacon
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Keto Philly Cheesesteak Rolls – So Tasty & Easy To Make
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
- 1 pound turkey bacon
- 1 onion sliced
- 1 bell pepper sliced
- 8 ounces provolone cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then set aside.
- Add sliced onions and bell peppers to the skillet and sauté until soft.
- Layer the sautéed vegetables over the cooked turkey bacon. Top with provolone cheese.
- Roll the turkey bacon and secure with toothpicks. Place on a baking sheet.
- Bake for 10-15 minutes until the cheese is melted.
Notes
- Serve with your favorite keto dipping sauce.
- Feel free to add mushrooms for extra flavor.
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 1g
- Sodium: 1200mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg