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Moist Banana Bread Recipe That Melts in Your Mouth: The Best Twist

Moist Banana Bread Recipe that Melts in Your Mouth
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Deliciously moist banana bread that will melt in your mouth. A simple recipe with a delightful twist.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Mix in the baking soda and salt.
  5. Add the sugar, egg, and vanilla extract and mix until well combined.
  6. Finally, stir in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick comes out clean.
  9. Let it cool before slicing.

Notes

  • For added flavor, consider adding chopped nuts or chocolate chips.

Nutrition

Find it online: https://www.theblenderlife.com/moist-banana-bread-recipe-that-melts-in-your-mouth-the-best-twist/