Perfect Taco Rice Bowl: Master the Flavor with Turkey Bacon Tonight
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Master The Flavor: Perfect Your Taco Rice Bowl Tonight!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
- 1 cup rice
- 4 slices turkey bacon
- 1 cup black beans
- 1 cup corn
- 1 avocado
- 1/2 cup salsa
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt to taste
- 1 lime
- Cook the rice according to package directions.
- In a skillet, cook the turkey bacon until crispy, then chop.
- Add black beans, corn, cumin, and chili powder to the skillet and heat.
- Combine cooked rice with the mixture and adjust seasoning with salt.
- Serve topped with avocado, salsa, and a squeeze of lime.
Notes
- For extra flavor, add chopped cilantro on top.
- Use brown rice for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 20mg