Print

Snickerdoodle Banana Bread Recipe: The Best Cozy Treat to Try

Snickerdoodle Banana Bread Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A deliciously cozy Snickerdoodle Banana Bread recipe that combines the rich flavors of banana bread with the delightful cinnamon sugar topping of snickerdoodles.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons cinnamon
  • 1 tablespoon sugar for topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork until smooth.
  3. Mix in the melted butter.
  4. Stir in the baking soda and salt.
  5. Add the sugar, egg, and vanilla extract; mix well.
  6. Gradually add the flour and cinnamon; stir until just combined.
  7. Pour the batter into a greased loaf pan.
  8. Sprinkle the top with a mixture of sugar and cinnamon.
  9. Bake for 60 minutes or until a toothpick comes out clean.
  10. Allow to cool before slicing.

Notes

  • Make sure your bananas are very ripe for the best flavor.
  • For an extra touch, consider adding chopped nuts or chocolate chips.

Nutrition