Thai Peanut Chicken Wraps: Easy and Flavorful Dinner Delight
Delight in the flavors of Thai cuisine with these easy-to-make peanut chicken wraps. Perfect for a quick dinner!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: No-cook
- Cuisine: Thai
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup peanut sauce
- 4 large tortillas
- 1 cup shredded carrots
- 1 cup sliced bell peppers
- 1/2 cup chopped cilantro
- 1/4 cup crushed peanuts
Instructions
- In a bowl, mix the shredded chicken with peanut sauce.
- Lay out the tortillas on a flat surface.
- Evenly distribute the chicken mixture, carrots, bell peppers, cilantro, and crushed peanuts onto each tortilla.
- Wrap tightly and slice in half before serving.
Notes
- For extra crunch, add lettuce to the wraps.
- Adjust peanut sauce according to taste.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg