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The Best Banana Cake Recipe: Easy, Moist, and Irresistibly Delicious

The Best Banana Cake

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The Best Banana Cake is a delightful treat that combines moist texture with rich banana flavor, perfect for any occasion.

Ingredients

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  • 3 ripe bananas
  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, mash the ripe bananas.
  3. Blend in the butter and sugar until smooth.
  4. Add the eggs and vanilla, and mix well.
  5. In another bowl, combine the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture.
  7. Finally, stir in the buttermilk until just combined.
  8. Pour the batter into a greased cake pan and bake for 30-35 minutes.
  9. Check with a toothpick; if it comes out clean, the cake is done.
  10. Let cool, then serve.

Notes

  • For added flavor, mix in chopped walnuts or chocolate chips.
  • Store any leftovers in an airtight container.

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