Tuscan Soup Delight: Easy Recipe with Turkey Bacon and Chicken Ham
A delicious blend of turkey bacon and chicken ham, perfect for a hearty meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Paleo
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 2 cups kale, chopped
- 1 can white beans, drained
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy.
- Add the onion and garlic, and sauté until fragrant.
- Pour in the chicken broth and bring to a boil.
- Add the chicken ham, kale, white beans, and Italian seasoning.
- Simmer for 20 minutes.
- Season with salt and pepper to taste before serving.
Notes
- For a vegetarian version, omit the bacon and use vegetable broth.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 18g
- Cholesterol: 20mg